https://3226.sn-platform.com/Recipes/Detail/3740/Irish_Minted_Peas
Yield: Yield 4 servings
1 | pkg. | (10-ounce) frozen green peas | |
|
|||
1 | Tablespoon | fresh mint, chopped fine | |
|
|||
1 | teaspoon | sugar | |
|
|||
water | |||
|
|||
1 | tablespoon | butter or margarine | |
|
|||
Salt to taste | |||
|
|||
Pepper to taste | |||
|
Add peas, mint, and sugar to saucepan and cover with water. Bring to boil and cook 5 to 7 minutes, until peas are tender; drain.
Stir in butter, salt, and pepper. Serve immediately.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://3226.sn-platform.com/Recipes/Detail/3740/Irish_Minted_Peas
Be the first to comment on this recipe!
Add a Comment Login